top of page
Search

FoodSense Weekly Webinar 10 April

Updated: Apr 9, 2024

A weekly webinar from ZP discussing FoodSense Generation 4, this week we will discuss testing chipotle mayonnaise for its spiciness/Scoville Heat Units, and blending chilli powders to the correct Scoville Heat Units. There is no need to watch live as the webinar is recorded.



 
 
 

Recent Posts

See All
How not is Slap Ya Mama?

Contact us – https://www.foodsensetechnology.com/contact-us In this live, no‑editing demonstration, we show how FoodSense Generation 4  measures the Scoville Heat Units (SHU)  of a real-world hot sauc

 
 
 

Comments


© 2024 by Zimmer&Peacock

  • Youtube
  • LinkedIn
  • Facebook
  • Instagram
bottom of page