martinpeacock13Mar 281 min readFoodSense Webinars April 2024ZP holds a weekly webinar on our FoodSense Technology for measuring the Scoville Heat Units (SHU) of chillies and chilli products and the pungency of ginger.
ZP holds a weekly webinar on our FoodSense Technology for measuring the Scoville Heat Units (SHU) of chillies and chilli products and the pungency of ginger.
ZP FoodSense Weekly Webinar 3 November 2024A weekly webinar from ZP answering technical questions from FoodSense Generation Four (FSG4).
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