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FoodSense Weekly Webinar 16 March 2025

martinpeacock13
Mar 131 min read

Updated: Mar 16

A weekly webinar answering technical questions regarding FoodSense.

  • Question One – Testing chilli powder

  • Question Two– Discussion on HPLC

  • Question Three – ASTA Color Values

  • Question Four – Registering your SIA/FoodSense




 
 
 

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