A weekly webinar answering technical questions regarding FoodSense.
•ZP food sense generation 4 has some limit in measuring SHU (lower limit and Upper limit) •Our samples may range form SHU (0 TO 1000000) will this measure. •Any calibration is required before measuring each sample •Is there any limit to test the number of samples in a day or month •ZP food sense generation 4 correlates 0.99 with HPLC. How many samples you have tested? •What is the cost of both the machine for SHU & COLOUR value (ASTA ) estimation. Please share the quotation. •Sensor and Buffer we need to purchase in how many months of interval. It has any expiry date? •Any seed company or breeder working in Hot peppers is using this machine and what are his reviews | I would appreciate receiving a table of the most important substances that the ZP instrument can measure, along with the traditional method of measurement, showing the benefit ZP brings over the traditional methods (time, costs, extended range, measuring in turbid conditions, etc). |
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